If you could design your dream life, what would it look like? If you had complete freedom to go anywhere and do anything you wanted, where would you go, and what would you build? It took me 5 decades, a few career changes, and traveling the world to figure this one out. It’s where my love for people, travel, photography, hospitality, farming, food, and art come together.

My path has been shaped by a deep interest in people and nature. I enjoy discovering new places, seeing new faces and taking time for a chat with a stranger. Me, and discovering which talent they have. Because yes, everyone has a talent—or many, in fact.

So, what experiences have I accumulated so far? A degree in Tourism and Hotel Management, a decade of learning human psychology while managing people in hotels, hardcore adaptability from being transferred across countries and continents, and resilience from 18 years of multitasking as a mother of two. I’ve developed an eye for beauty through creating art and mastered a serious talent over 15 years of photographing for luxury brands in Miami.

And here I am, combining everything I’ve learned to support my greatest passion—food. Real food. There’s nothing better than picking fresh fruit straight from a tree or preparing vegetables harvested directly from the garden. I have deep respect and admiration for those who grow our food.

My purpose is to help farmers, growers, and businesses thrive while producing food humanely and sustainably. I will take the time to get to know you—until I fully understand your values—and align everything with your vision and capabilities. Then, I will create images that capture who you are and tell your story in the most authentic and beautiful way. I will guide you in offering farm stays, creating workshops, hosting true farm-to-table dinners, and so much more.

Serving those who feed us while helping people restore their connection to the soil and deepen their respect for food is what drives me to create.